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GOLD XS BONES (3 pcs)

9.90 

Ingredients: venison meat (30%), carrot, eggs, graham flour, coconut oil, carob powder, 24-CARAT GOLD. Analytical constituents (100g): Crude protein 17.9%, crude oils and fats 6.8%, crude fibres 1.7%. Energy value: 351.1 kcal/100g. Netto: cca 50g

Size: 7,5 x 4,5 cm

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